Menu

Built on over 40 years of hospitality experience,

Alasya Catering aims to bring the delights of the Turkish Kitchen to your next function.

Whether it be a corporate function, domestic celebration, or any soiree, Alasya Catering has a moveable feast which will no doubt exceed your expectations, and a pricing structure which will fit your budget.

Take this opportunity to peruse through our product offering and let Alasya Catering spice-up your next event.

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SALADS

MEDITERRANEAN SALAD
Fresh garden salad with tomato, cucumber, red
and green capsicum, red cabbage, carrot, feta
cheese, and red onion. Dressed with olive oil,
and balsamic vinegar.

TABBOULI
Finely chopped tomatoes, continental parsley,
fresh mint, spring onion and crushed wheat.
Seasoned with olive oil, lemon juice and salt.

POTATO SALAD
Boiled potato with red capsicum, continental
parsley, spring onion, sweet paprika and olive oil.

COUS COUS
Cous cous, finely chopped tomato, zucchini, mint,
coriander leaves and parsley. Mixed with cumin,
paprika and salt.

ROQUETTE SALAD
Cous cous, finely chopped tomato, zucchini, mint,
coriander leaves and parsley. Mixed with cumin,
paprika and salt.

 

 

 

 

DIPS

All our dips are made from the freshest ingredients – peeled, sliced and blended by  hand in our kitchen.

BABAGANUSH
Wood oven roasted eggplant, tahin, lemon, olive oil, garlic and yoghurt.

CACIK
Home made yoghurt, cucumber, garlic, dill and mint.

HUMUS
Chickpeas, tahin, lemon, olive oil, garlic and herbs.

TAHIN
Sesame seed oil, lemon, and garlic

CHEESE & CARROT
Fetta Cheese and carrot blended with spring onion, olive oil and herbs

AVACADO
Fresh avocado blended with potato, cream cheese and lemon.

HOT & SPICY
Red & green capsicum mixed with fresh green chilli, mayonnaise & herbs

PUMPKIN
Roasted pumpkin & potato blended with cream cheese and herbs.

RED CAPSICUM
Oven roasted red capsicum blended with homemade yoghurt, garlic & herbs.

CARROT DIP
Carrot, home made yoghurt and herbs

PANCAR
Beetroot mixed with mayonnaise, yoghurt, garlic, olive oil and herbs.

 

 

 

 

TURKISH BREAD

Hand made, wood-fired Turkish Bread.

TURKISH LOAF

OLIVE & HELLIM LOAF

GARLIC LOAF

PANINI

BRURGER BUNS

DINNER ROLLS

WRAP BREAD

 

 

 

 

 

MEZE

Antipasto style finger food offerings.

MARINATED OLIVES

CHAR-GRILLED RED CAPSICUM

GRILLED & MARINATED ZUCHINNI

MARINATED EGGPLANT

FETA CHEESE

BABY BOCCONCINI

BEEF SALAMI

BEEF & OLIVE SALAMI

CHICKEN SALAMI

 

 

 

PAN & POT

MEAT BALLS
Minced lamb, combined with potato and spices. Rolled into balls and pan fried. Served hot.

SIGARA BOREK
Turkish spring rolls. Filled with either: lamb mince; spinach & cheese; or three cheese.

BULGUR KOFTE
Wheat balls filled with minced lamb, currents, pinenuts and herbs. Fried in olive oil and served hot

FILO TARTS
Light filo pastry tarts filled and baked to golden brown. Filled with: Feta, ricotta and tasty cheese; spinach & feta; minced lamb; or potato, Hellim zuchinni & herbs.

CALAMARI
Calamari rings lightly pan-fried.

DOLMA
Vine leaf; Cabbage Leaf; or Mushroom Dolma

FELAFEL
Chickpeas and broad beans mixed with garlic and onion.

VEGIE FRIITERS
Potato, zucchini, Hellim and fresh mint.

 

 

 

 

ROAST

Traditional slow cooked, wood-oven roasted Lamb, Chicken and Vegetables. Choice of: Mediterranean marinade, Garlic & Rosemary; or Spicy Marinade.

ROAST LAMB

ROAST BEEF

ROAST CHICKEN

ROAST POTATOES

ROAST VEGETABLES

TRADITIONAL TURKISH RICE

TURKISH WHEAT RICE

 

 

 

 

 

CHARCOAL GRILL

DONER KEBAB
Lamb and Beef mixed with herbs and spices. Cooked on a rotating skewer.

CHICKEN DONER
Chicken fillet deliciously marinated with herbs and spices. Cooked on a rotating skewer.

SPRING LAMB DONER
Marinated lamb fillets cooked on a rotating skewer.

CHICKEN SIS
Marinated chicken thigh fillets grilled.

SIS KEBAB
Tender lamb fillet, diced and marinated with herbs and spices and charcoal grilled.

MINI BURGER
Cocktailed size burgers – chicken, lamb, or vegie.

SIS KOFTE
Minced lamb or chicken, with tomato, spring onions, capsicum and herbs – cooked on charcoal grill.

LAMB CHOPS
Lamb cutlets marinated and cooked on the charcoal grill.

CHICKEN DRUMETTS
Marinated in Turkish spices, and cooked in wood-fired oven.

 

 

 

BAKE & OVEN

Our Pide and Pizza’s are made on a light sugar & fat free dough. Baked on stone-floor, wood fired ovens

Pizzas are available in: bite-sized cocktails; Half Tray slabs, and Full Tray Slabs.

CONTINENTAL PIZZA
Lamb, mozzarella, hot turkish sucuk, capsicum, spinach and eggs

VEGETARIAN PIZZA
Mushroom, olives, mozzarella,
capsicum and onion

MARGHERITA
Fresh tomato, mozzarella,
oregano and basi

LAHMAJUN
Lamb mince, fresh tomato,
parsley and capsicum

CHICKEN
Chicken, mushroom, olives,
mozzarella, capsicum and onion

SALAMI
Salami, mushroom, olives,
mozzarella, capsicum and onion

THREE-CHEESE PIDE
feta, mozzarella and
ricotta cheeses mixed with herbs and egg and stuffed into a Turkish bread base and oven baked

SPINACH & CHEESE PIDE
Turkish Pide filled
with Australian feta, fresh spinach,
caramelised onion and egg.

SUCUK PIDE
Turkish Pide filled with sucuk
(Turkish sausage, tomato, capsicum and egg.

ALASYA MEAT PIE
Turkish Pide filled with
minced lamb, capsicum tomato and mozzeralla cheese.

SAMSUN PIDE
Minced lamb , caramelised onions
and herbs stuffed into a Turkish bread crust and oven baked

 

 

KATMER
Spinach, feta cheese & dill
Three Cheese
Minced Lamb
Potato & Pumpkin
Spinach & Meat

GOZLEME
Spinach, feta cheese & dill
Three Cheese
Minced Lamb
Minced Lamb & Eggplant
Mixed Vegetable

BOREK
Spinach, feta cheese & dill
Three Cheese
Minced Lamb

POACHA
Spinach, feta cheese & dill
Three Cheese
Minced Lamb & onion

 

 

 

 

 

TURKISH DESSERT

Spoil yourself with our delicious desserts. Tempt your tastebuds with one of our many varieties of baklava,

our classic Turkish delights, or milk based desserts such as rice pudding or Sutlu Borek.

TURKISH DELIGHT
Mixed flavours of
Turkish delight

BAKLAVA
A combination of
baklava varieties including Baklava,
Birds Nest & Lady’s Finger.

CHOCOLATE & PISTACCIO GOZLEME
Paper thin pastry, hand stretched, folded into a parcel filled with Nutella and pistachio.

FRUIT PLATTER
Mixed Seasonal fruit

MIXED COMBINATION TRAY
A combination of Turkish delight and sweet pastries

 

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